Capsaicin 95% Powder
|
Product Name: |
Capsicum Oleoresin (Capsaicin) |
|
CAS No: |
404-86-4 |
|
Specification: |
USP 29 |
|
Formula: |
C18H27NO3 |
|
PARAMETER |
SPECIFICATION |
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Appearance |
Off White Crystals |
|
Odor |
Very highly pungent and easily penetrating odor |
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Total Capsaicinoids (HPLC) |
≥95.0% |
|
Capsaicin |
≥60.0% |
|
Dihydrocapsaicin |
≥60.0% |
|
Nordihydrocapsaicin |
≤8.0% |
|
Melting Point |
62C – 65C |
|
Loss on Drying |
≤2.0% |
|
Residue on Ignition |
≤1.0% |
|
Heavy Metals |
<10 ppm |
|
Lead |
<2 ppm |
|
Pesticides |
Negative |
|
Microbiology |
|
|
Total Plate Count |
<1000cfu/g |
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Yeast and Mold |
<100cfu/g |
|
E. Coli |
Negative |
|
Salmonella |
Negative |
Storage: Store in airtight containers in cool, dry place, preferably below 20C. Keep away from strong light and heat. Keep out of reach by untrained persons.
Shelf Life: 2 years when properly stored